SMITH STREET BOOKS - A PASTA TOUR | RECIPES FROM ACROSS ITALY
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- Description
Travel the length of Italy one plate at a time with this beautiful pasta cookbook.
Each of Italy's 20 regions has its own proud pasta traditions. A Pasta Tour explores how geography and culture shaped them, from the origins of shapes like orecchiette, pici and ravioli to the classic sauces they're paired with, including pesto alla Genovese, ragu alla Bolognese and carbonara.
Written by cook and former MasterChef contestant Pia Gava, who grew up making pasta with her Italian family, it's a joyful journey from the alpine kitchens of the north to the sunny south. A perfect gift for home cooks.
By Pia Gava, Smith Street Books
Hardback, 288 pages
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SMITH STREET BOOKS - A PASTA TOUR | RECIPES FROM ACROSS ITALY
$55.00
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